date:Nov 19, 2019
ir on farm carbon emissions.
This will help Arla continue to produce dairy foods that are nutritionally rich and environmentally friendly in spite of a growing global population, said Ash Amirahmadi, Managing Director Arla Foods UK.
The data captured will enable each farmer to see what level of carbon emissions they produce per litre of milk and identify where there is room for improvement. Average reductions on each farm of 3% per year would see Arla on track to hit its on farm carbon reducti