date:Nov 05, 2019
ed.
The LLP technology overcomes the common challenges of maintaining stability and extending the shelf-life of inherently sensitive probiotic microorganisms.
It offers an advanced solution for keeping probiotics alive, and at their full performance capabilities for up to 24 months at room temperature. The proprietary technology concurrently promotes the strains optimum dispersion in an anhydrous, oil-based matrix.
This double-action mechanism enables probiotics to be delivered in a tasty foo