date:Nov 05, 2019
like to eat more seafood.
The research also uncovered some key consumer attitudes and preferences around seafood, with findings showing that that 70% of the fish buying public think that sustainability is important and that telling consumers about the specific health benefits of fish would encourage over 70% of them to eat more.
Greg Smith, Head of Marketing at Seafish, said, The State of the Nation project contains some of our most important research to date, helping us better understand UK c