Consumer interest, convenience, texture & plant power lead 2020 food trends
date:Oct 30, 2019
in sustainability, with Innova Market Insights research indicating that 85% of, on average, US and UK consumers expected companies to invest in sustainability in 2019, up from 64% in 2018.

In the area of food waste, upcycling is the new recycling, as companies strive to follow a zero-waste approach by creating value from by-products. Meanwhile in packaging, the focus is on using less of it, as well as developing sustainable alternatives.

The Right Bite
Stress and anxiety are key concerns in mo
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