date:Oct 22, 2019
ies of friends with diabetes who have come for dinner and were unable to eat the potatoes on offer. Potatoes tend to contain a high amount of starches and carbohydrates which cause rapid spikes in blood sugar, something that people with diabetes cannot easily manage.
The university researchers cross-bred two old varieties of potatoes to create Huckleberry Gold and, Cyr said, the seed trials have been ongoing for the past four years. These potatoes are considered a fall variety and the family ha