Food engineering research centre launched in Sheffield
date:Oct 22, 2019
sustainability through minimising waste and reducing energy use, and addressing the health agenda. It will also support the food and drink industry by developing new and enhanced facilities, processes and equipment, and creating a knowledgeable and skilled workforce.

The new research-led centre, which is based in Attercliffe, Sheffield, includes pilot-scale production facilities, laboratories, workshops and teaching spaces. Students and engineers can also access the plant room the beating hear
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