Cargill invests $5m in producing lower sugar chocolate
date:Sep 26, 2019
Cargill has invested $5 million in its Mouscron, Belgium site to enhance its capabilities for producing chocolate with lower sugar levels.

The investment allows for the introduction of a range of bespoke and innovative sugar reduced chocolate recipes to meet the increased consumer demand for sugar reduced chocolate products.

As more consumers look for reduced sugar chocolate products, our customers are looking for new chocolate recipes that combine an indulgent sensory experience with lower su
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