AAK adds speciality lecithins to portfolio with Soya Int’l acquisition
date:Sep 20, 2019
To expand its ingredient portfolio with a product range critical to many of its customers, AAK has acquired 80 percent of Soya International (Europe) Ltd. The UK-based company focusses on the sourcing, processing and distribution of non-GMO (genetically-modified organism) semi-speciality and speciality lecithins.

Lecithin is a natural emulsifier and a by-product from the processing of vegetable oils. Lecithin is a key ingredient for many customers within our core segments, especially chocolate
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07/09 18:38