date:Sep 19, 2019
erson.
Sadly, too much food is being thrown away worldwide, and naturally we want to make sure that people eat more food, rather than it being wasted. Therefore, we want to tell our consumers to look at the food product, smell it or taste it, before throwing it out, the spokesperson continues.
Last month, Carlsberg added the labeling to its new beer, Jacobsen pHresh Sour. Many beers are better after storage, but acidity and water can affect the color, taste and microbiological durability of t