date:Sep 12, 2019
community. Additionally, many of the Future 50 Foods are grown in multiple geographical regions, including teff, Khorasan wheat, watercress, flaxseeds and walnuts, she continues.
Culture and flavor were also assessed by Knorrs cross-functional teams of marketers, nutritionists, chefs, and product developers. Finally, it was ensured that foods were distributed evenly across food groups, colors, production countries, and level of familiarity.
The list also intends to enable three major dietary