date:Sep 04, 2019
ers and exporters.
It shows that 27 countries accounting for 86% of the worlds dessert banana production have on average seen increased crop yield since 1961 due to the changing climate resulting in more favourable growing conditions.
However, crucially the report also suggests that these gains could be significantly reduced, or disappear completely, by 2050 if climate change continues at its expected rate.
It suggests that 10 countries including the worlds largest producer and consumer of