Nestlé sharpens plant-based focus with new mince and 'next generation' burger launch
date:Aug 27, 2019
ourmet is also continuing to expand its range of products based on vegetables. These already include a variety of balls, patties and bakes made with vegetable pieces, cheeses, grains and pulses.

On top of meat alternatives, our chefs and plant-based food experts are developing tasty and nutritious veggie-centric balls, patties and bites, adds England. These are full of flavor and surprising textures from vegetables, grains and pulses to inspire plant-based or flexitarian eaters to try more of
8/9 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
07/07 02:14