Harmless bacteria create biofilm that protects foodborne pathogens
date:Aug 23, 2019
togenes. Their testing revealed that a packing plant with a significantly higher Listeria monocytogenes occurrence was uniquely dominated by the bacterial family Pseudomonadaceae and the fungal family Dipodascaceae.

As we investigated the properties of these microorganisms, we learned that they are known to be very good biofilm formers, said lead researcher Xiaoqing Tan, a recently graduated master's degree student in food science and a member of the Penn State Microbiome Center, housed in the
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