New EU-funded food technology project to lower food waste
date:May 18, 2012
rage and processing techniques to reduce waste and turn it into something of value.


The project will start by introducing pilot schemes to lower waste in Nigeria, Ghana, Vietnam and Thailand.


The project is being led by scientists from University of Greenwich's Natural Resources Institute in the UK. It has received nearly 3m of funding from the Food, Agriculture and Fisheries, and Biotechnology Theme of the EU's Seventh Framework Programme (FP7).
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