Waitrose and Partners debuts non-alcoholic aperitif Æcorn
date:Aug 09, 2019
tion has become a key platform in the balancing act trend that the food and beverage industry has been addressing for several years, notes Innova Market Insights. Lightness in alcohol content, sweetness, flavor and texture, as well as portion size, is gaining momentum in alcohol-based beverages, as consumers continue to look for ways to eat and drink more healthily and lightly.

Originating as 17th century English herbal remedies, aperitifs are traditionally consumed before a meal to whet the ap
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