date:Aug 02, 2019
earch by IGD reveals the food-to-go sector is set to grow by 26.4% by 2024.
The Market Place concept features in 23 stories in busy city centres and offers a variety of hot and cold lunch-to-go options.
Our priority is to reduce single-use packaging and ensure any we do use can be reused or recycled, as we work towards our 2022 target for all our packaging to be widely recyclable, said Paul Willgoss, Director of Food Technology at MS.
Food-to-go is a growing market; so finding solutions in th