FSSAI introduces voluntary logo for trans-fat-free claim made by FBOs
date:Jul 30, 2019
trans-fat, known as partially-hydrogenated oil, is found in a variety of food products, including baked goods, snacks, fried foods, creamers, and margarine, Bhadri said.

He added that while a majority of consumers find it difficult to choose products that are fat-free, this new logo shall benefit them and help avoid unnecessary health issues.
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