Study finds supermarket layout drives junk food choices by 36 percent
date:Jul 30, 2019
rinks caused them to gain weight.

While discounts and offers may be seen as a money-saving method, they are often at the expense of healthier choices. The research suggests that if HFSS items are cheaper than healthier produce, there will be a pull towards unhealthy choices.

Health on the Shelf includes a set of recommendations pertaining to food allocation and positioning, shopper experience, labeling and branding, and education. Key points include:

Greater allocation of shelf space to hea
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