date:Jul 29, 2019
aldridge said.
The scientists analysed data collected by local Chicago company Label Insight, which represents more than 80% of all food and beverage products sold in the US over the past three years.
Collecting data on the packaged food and beverage supply is difficult because it is so large and about 20% of packaged foods in the US turn over every year, Baldridge said.
We need to better capture real-time information of our constantly changing food supply if were going to track and improve i