date:Jul 25, 2019
y, biotechnology, and food safety creates high-quality food products enhancing their future sales platforms.
In addition, shifting consumer preference towards ease-of-handling the product with easy availability in the market will significantly propel the growth of the US organic ice cream industry.
Upsurge in the US organic food sales is the key factor driving the industry growth. For instance, organic sales in the country were valued $47 billion in 2016 with increased sales of $3.7 billion fr