Launch of first gluten and preservative-free guacamole in Spain
date:Jul 11, 2019
atement.

With this launch, Carrefour has stressed its commitment to fresh products and has cited a report from the WHO and FAO published recently, which recommends the intake of a minimum of 400 grams of fruits and vegetables daily to prevent health issues such as heart disease, cancer, diabetes or obesity.

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07/07 10:27