date:Jul 05, 2019
heir muscle growth rates (MGRs) by more than double this.
These findings show that mycoprotein, the main ingredient in all Quorn products, is a more effective source of protein to promote muscle growth.
These results are very encouraging when we consider the desire of some individuals to choose non-animal derived sources of protein to support muscle mass maintenance or adaptations with training, said Dr Benjamin Wall, Associate Professor of Nutritional Physiology at the University of Exeter.