Research finds soft drink by-products could reduce global warming
date:Jun 27, 2019
roduction process.

The group selected four different soft drinks at random: Coca-Cola, Push Orange, Diet Mountain Dew, and Diet Pepsi.

In the lab, they reduced the soft drinks to carbon powder using a simple, hydrothermal synthesis process. The remaining carbon powder has micropores or tiny spaces that capture the carbon dioxide.

They found their best results with Push Orange and Mountain Dewboth drinks with citric acid. Teague says their findings are distinctive because most materials requir
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