date:Jun 14, 2019
between 6-30 percent of the total average intake of phosphorus.
We estimated that dietary exposure to phosphates may exceed the new ADI for infants, toddlers and children with average consumption of phosphates in their diet. This is also the case for adolescents whose diet is high in phosphates, Dr. Younes adds. The data we had did not give rise to safety concerns in infants below 16 weeks of age consuming formula and food for medical purposes containing phosphates.
Existing maximum permitted