date:May 28, 2019
has been committed to reducing the use of sugar for years. And the HIS market has enjoyed good growth driven by cost competitiveness and continuous availability. According to Bekryl Market Analysts, the HIS market size reached USD 1.9 billion in 2017. Applications of stevia and sucralose are growing globally while that of the other HIS is flat or even declining in North America. However, using HIS alone in sugar reduced food and beverages cannot help the brand win 100% of its consumers.
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