First shipment of Peruvian Satsuma tangerines left for Japan
date:May 27, 2019
rvice (Senasa) certified the container holding 22,800 kilos of tangerines and placed the security seal in order to prevent manipulation of the contents during the trip.

Likewise, these seals certify the cargo meets international standards of food safety and is free of pests and quarantine diseases. In this sense, the shipment adheres to the work plan signed between Peru and Japan in 2018.

It is explained how Hass avocados were the last Peruvian products to enter the Japanese market, back in 20
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