date:May 24, 2019
rmation is accessed, which puts small-scale farmers at a disadvantage over bigger players in the food supply chain, such as retailers.
Buying and selling price differences can provide information about intermediary costs (such as transport, insurance, storage, etc.) between seller and buyer. Greater transparency can support better business decisions and improve trust in fair dealing between the stages in the food supply chain.
Currently, there is a significant amount of information available