Ingredion launches corn-based clean label starch for reduced fat and indulgent textures
date:May 15, 2019
Ingredion has added a new functional native starch to its portfolio of clean co-texturisers with the launch of NOVATION Indulge 2920 starch. The new product is a corn-based starch which reportedly can support lower-fat and lower-calorie products and the production of foods with a healthier profile.

NOVATION Indulge 2920 starch enables food producers to improve mouthfeel by offering the same functionality as a modified starch while replacing or reducing ingredients such as fat and oil, the compa
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