'Healthier'syrups marketing slammed over sugar content
date:May 06, 2019
labelling in his upcoming green paper on prevention, and for Public Health England (PHE) to create wider education for consumers via its nationwide Change4Life program about other sugar variants such as honey and syrups added to products and their contribution to maximum sugar intake (30g/day max per adult or approx. 7 teaspoons).

The debate around sugar content and reformulation continues, spurred by the outspread reduction of sugar intake among health-conscious consumers. In an Innova Consum
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