date:May 05, 2019
liquids, providing a stable mix with other dry ingredients. Cost reduction can be achieved by replacing potentially expensive raw materials with free-flowing and highly concentrated powder flavorings, notes TasteTech.
Powder Stabilization L-Menthol
Powder stabilized L-Menthol is said to impart great flavor impact combined with the ease of processing. The free flowing powder is touted as enabling the high loading of the active ingredient up to 93 percent, without re-crystallization or solidifica