Increase in fines and prosecutions for food safety and hygiene
date:Apr 26, 2019
ore accountable for poor conduct.

Managers have a duty to put hygiene and safety at the heart of the companys values to prevent getting into a serious situation in the first place, and damage as a result of hygiene issues reaches much further than a fine.

Company reputation can be destroyed overnight, the directors responsible can be prosecuted, putting a fatal ending to their career in the industry, and most importantly, innocent lives could be put at serious risk of harm. Getting it right ta
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