date:Apr 26, 2019
ar, with a peak in December. More and more mangoes are being grown in Sicily. The most popular varieties here are the Kensington Pride, Kent, Maya, Glenn and Keitt. The Sicilian growers are doing good business. The demand exceeds the supply, one of them says. Since our mangoes don't need long to reach the Italian and European markets, their quality is hardly affected by the time they reach the consumer. The good results are encouraging an expansion of the acreage. The demand for ready-to-eat man