date:Apr 04, 2019
o the market researcher. The market researcher has reported a 12 percent average annual growth of soups launches with an ethnic and exotic claim (CAGR, 2013-2017).
We see consumers experimenting with a variety of flavors through condiments, salad dressings, dips and dipping sauces and we wanted to further explore their attitudes and behavior in this arena, says Catherine Armstrong, Vice President of Corporate Communications for Comax Flavors.
Condiment findings
Regular is the most popular ty