Ingredion Sees Opportunity in Emerging Businesses
date:Apr 03, 2019
start-ups participating in the Kraft Heinz Co.s Springboard accelerator platform in 2019. Participants are given access to pilot plants and kitchens at Kraft Heinzs innovation center in Glenview, Ill. The also will receive $50,000 in funding and a chance to earn up to $50,000 more during the program.

Moving cacao into the mainstream
Another emerging business Ingredion is working with is Upriver Cacao, a manufacturer of a cold brew beverage that features cacao as its central ingredient. Founders
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