date:Apr 01, 2019
oa processing capacities in Cte dIvoire is one more sign of our long term commitment to the country and to the African continent, Antoine de Saint-Affrique, CEO of the Barry Callebaut Group. Not only as a supplier of high quality cocoa beans but also as an industrial base and as an emerging market for cocoa and chocolate consumption, as is also exemplified by last years opening of our first Chocolate Academy Center on the African continent in Johannesburg, South Africa.
With annual sales of abo