date:Mar 27, 2019
water and energy consumption as well as CO2 emissions are kept to a minimum.
Once at full capacity, it will have double the production capacity of the legacy plant but will use 60% less water, 25% less energy and emit 50% less CO2 than the legacy plant.
To further minimize the new facilitys carbon footprint, Nutricia Cuijk is powered by 100% renewable electricity.
Nutricia Cuijk sources dairy ingredients exclusively from western Europe the worlds region with the lowest dairy farming CO2 emis