Sweeteners: friend or foe of the food industry?
date:Mar 26, 2019
sarily to not have a sweet tooth, but in cases where it is already established educating them that sweeteners have a place and they can swap over, says Derbyshire.

The consensus on the long-term detrimental effects of sweeteners is still muddled. However, whats clear is that further, more comprehensive studies will be required in the future as sweeteners increasingly appease our sweet tooth in years to come.

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