date:Mar 20, 2019
atmosphere, Ms Huynh said.
Im trying to determine the most beneficial atmospheric composition in the packaging.
Packaging alone is not able to control mould and decay it needs to be tailored to suit the produce so Ms Huynh is also researching processing methods which may help.
Exact techniques, like using the right amount of water, are critical to the shelf life of the berries, she said.
Ms Huynh is conducting her research with Costa Berries, which supplied the raspberries for her trials.