Researchers brew sustainable beer from surplus sushi rice
date:Mar 20, 2019
much larger scale.

At the moment, Gohan Biiru contains approximately 20% excess cooked rice, but Preben Bje Hansen expects to be able to increase the rice content.

Ultimately, SticksnSushi hopes to be able to offer Gohan Biiru to guests in all its restaurants.

05/14 04:24