date:Mar 18, 2019
tion to help meet their needs. The GT-FORT product line of plant extracts for fats and oils assists with oxidation control, significantly delaying lipid oxidation, which lengthens the shelf life of food and maintains brand consistency, says Kemin.
Triton Algae Innovations, a San Diego-based start-up focused on new food and nutritional products derived from a highly nutritious algae, has announced that the US Food and Drug Administration (FDA) has no questions that Tritons algae ingredient Chlam