date:Mar 14, 2019
The wild garlic season started about two weeks ago, says John Van Laethem. He is from the Belgian company of the same name. They specialize in herbs and edible flowers.
Demand is good at the moment. The price is, however, on the high side. So, we have noticed that the large supermarkets are waiting before they place orders. The larger volumes will be supplied next week. We expect everyone will then participate fully.
This year, the product's quality is very good. We have made significant impro