Acacia gum: Alland & Robert on the expanding opportunities for an established ingredient
date:Mar 12, 2019
the flavor industries, with research targeting areas from formulation to manufacturing, and from fundamental research to applied projects, Alland notes.

Market opportunities aside, the sourcing of a natural ingredient, which must be grown under specific climate conditions, requires strong local knowledge.

Acacia trees only grow in dry and semi-arid areas, that is why most of the production of acacia gum is done in Africa, south of Sahara, in the Sahel stretching from Senegal to Ethiopia. The s
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