date:Mar 12, 2019
ts have shown that drinking two to three cups of coffee a day (about 300 to 450 milliliters) reduces the risk of type 2 diabetes by 42%. Coffee contains caffeine, caffeic acid and caffeol, which are bioactive substances of polyphenols. They can improve the sensitivity of human insulin and help alleviate type 2 diabetes.
Can coffee reduce the risk of Parkinson's disease? yes!
The American Parkinson's Society has proved that polyphenols in coffee can help stabilize abnormally exciting nerves, he