Food additives - Protection against microorganisms, extension to shelf life
date:Mar 06, 2019
nerally agree the common knowledge about the product supports the safe use of the product as intended and under the conditions of their intended use.

Conclusion
Food additive is a chemical substances added to foods to produce specific desirable effects. Although certain safety issues associated with some food additives continue to be debated and such concerns need to be addressed using the most advanced testing protocols including rigorous toxicological analysis prior to their approval for use
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