date:Mar 06, 2019
either white or yellow. It can be eaten fresh, or boiled in a conventional manner. The flavor is significantly better than most common sweet corns on the domestic market. Our surveillance shows that more than 50% of the consumers boil their fruit corn, but the number of people who eat fruit corn raw is growing.
We began to plant and sell this type of fruit corn in 2017. We then started cooperation with several well-known seed companies to provide the market with top-quality traditional open-fie