Price hedging is key to survival for dairy processors and farmers
date:Sep 05, 2012
le appetite within the European dairy sector for using such financial tools, Dr Joop Kleibeuker, secretary general of the European Dairy Association, told Foodmanufacture.co.uk. He doubted the situation was likely to change in the near future.

Another conference delegate also questioned whether there was sufficientliquidityin the market for hedging to work.

However, conference chairman Peter Dawson, Dairy UKs policy director, said:Price risk management is something that the dairy industry has
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