What should we pay attention to eating meat in spring?
date:Mar 04, 2019
promoting blood circulation and strengthening the muscles, invigorating the spleen and stomach, replenishing deficiency and filling essence. Chicken contains vitamin C, E, and phospholipids, which play an important role in human body. Chicken is one of the important sources of fat and phospholipids in Chinese dietary structure.

Chicken meat is delicate, delicious, suitable for a variety of cooking methods, and nutritious, nourishing the body.


Beef spring diet focuses on nourishing liver and s
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