Chemical knockout! PepsiCo slashes costs with new CIP technology
date:Sep 05, 2012
BeverageDaily.com learnt the news after an independent PepsiCo bottler, which wished to remain anonymous, sent us a copy of a letter sent byBecky Michaels of PepsiCo Global Food Safety, in Arlington, Texas,to all plant and quality managers.

Dated August 8 2012, this letter announces the approval of ECA across PepsiCos network, and said the process would enable bottling plants to produce their own cleaning and sanitizing agents.

The process produces a simple solution of water and food grade sal
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