date:Feb 26, 2019
On February 25, 2019, South Korean Ministry of Food and Drug Safety (MFDS) issued Notice No. 2019-10, amending some contents of the Code of Health Functional Food. Its main contents are as follows:
The range of application of acid value and peroxide value of oil products containing EPA and DHA was revised as follows: only for raw material products and products with antioxidants added in raw material products.