date:Feb 26, 2019
eview of how supermarkets are regulated.
We are aware that consumers dont spend much time making decisions when buying food, so labelling and packaging must be easy to understand, said Duncan Stephenson, Director of External Affairs and Marketing at RSPH.
Good progress has been made on food labelling by retailers and manufacturers, such as the introduction of traffic light labelling, but this is at risk of being undermined by supermarket layout strategies and marketing ploys.
The big four sup